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	<title>Comments on: Pimento Cheese and The Masters</title>
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	<description>Living to Eat</description>
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		<title>By: mark</title>
		<link>http://www.singleguyskitchen.com/recipes/pimento-cheese-and-the-masters/comment-page-1/#comment-13</link>
		<dc:creator>mark</dc:creator>
		<pubDate>Thu, 10 Apr 2008 03:50:30 +0000</pubDate>
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		<description>cool, i didn&#039;t know that pimento cheese sandwich was such a staple in the south.</description>
		<content:encoded><![CDATA[<p>cool, i didn&#8217;t know that pimento cheese sandwich was such a staple in the south.</p>
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		<title>By: Golf &#187; Pimento Cheese and The Masters</title>
		<link>http://www.singleguyskitchen.com/recipes/pimento-cheese-and-the-masters/comment-page-1/#comment-12</link>
		<dc:creator>Golf &#187; Pimento Cheese and The Masters</dc:creator>
		<pubDate>Thu, 10 Apr 2008 02:41:50 +0000</pubDate>
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		<description>[...] Single Guy&#8217;s Kitchen wrote an interesting post today on Pimento Cheese and The MastersHere&#8217;s a quick excerptGolf is no exception and the biggest golf tournament of them all, The Masters, takes place in none other than my home of Augusta, Ga&#8230;. [...]</description>
		<content:encoded><![CDATA[<p>[...] Single Guy&#8217;s Kitchen wrote an interesting post today on Pimento Cheese and The MastersHere&#8217;s a quick excerptGolf is no exception and the biggest golf tournament of them all, The Masters, takes place in none other than my home of Augusta, Ga&#8230;. [...]</p>
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		<title>By: Jason Peck</title>
		<link>http://www.singleguyskitchen.com/recipes/pimento-cheese-and-the-masters/comment-page-1/#comment-11</link>
		<dc:creator>Jason Peck</dc:creator>
		<pubDate>Thu, 10 Apr 2008 00:49:28 +0000</pubDate>
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		<description>I find it&#039;s interesting to mix a little salsa with the ingredients for a pimento sandwich with a kick.</description>
		<content:encoded><![CDATA[<p>I find it&#8217;s interesting to mix a little salsa with the ingredients for a pimento sandwich with a kick.</p>
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